Non-Melt Ice Creams
Is there going to be a prize given to these Japanese chefs for creating ice cream that doesn’t melt? They apparently had no intention of developing anything like this, but they unintentionally found a chemical that can instantly solidify cream in 2011 while working with strawberries to aid farmers affected by a tsunami.
The ice cream can resist for five whole seconds in front of an air dryer! The best thing is that you won’t be able to notice the difference with your taste buds.
Living and Breathing KFC
Your absolute last option on Christmas might be to celebrate in a fast-food restaurant. However, KFC has grown to be an essential element of Christmas in Japan, and many people would be content to spend the day here while chowing down on fried chicken and mashed potatoes with gravy.
The custom began in 1970 when the proprietor of the first KFC in Japan overheard a group of foreigners complaining that they missed their traditional Christmas because there wasn’t any turkey, a bird that is difficult to find in Japan during the holiday season.